Festival Programme

The festival takes place over two days and will not only feature amazing over 100 Cornish beers, ciders and perries, but also live music, food & talks from our local brewers!

A full festival programme will be available to all full-price ticket holders on the day.

Festival opening hours:
Friday 27 September - 4pm - 11pm
Saturday 28 September - 12pm - 11pm

Brewers Talks

Click the link below to view the brewers talks schedule for Saturday 28 September.

Take a look at who’ll be providing the musical entertainment during Fal Beer Fest…

King Dinosaur
Friday 27 September, from 7.30pm

King Dinosaur are an exciting, 5 piece band who play fun, high energy, original tunes to dance to and have been ripping up the south west scene with sell out gigs in some of the area’s best venues and festivals.

Old Baby Mackerel
Saturday 28 September, from 8pm

Old Baby Mackerel play high-energy, foot-stomping Bluegrass with three-part harmonies. Their music uses the rhythmic sounds of banjo, guitar, mandolin, fiddle and double bass to get knees bouncing and elbows swinging to the virtuosic sound of blistering solos and tasteful harmonies.

True Foxes
Saturday 28 September, from 8pm

True Foxes, an acclaimed  folk/americana family duo, are quickly gaining popularity in the South West and beyond. 

If you're a fan of First Aid Kit and The Secret Sisters but with a touch of British influence, you'll definitely enjoy True Foxes.

And here’s some of food traders who’ll be serving up a delicious range of dishes. More to follow!

The Chic Pea

The Chic Pea is Falmouth’s premier takeaway and health food restaurant, offering delicious Middle Eastern and Mediterranean-inspired street food in the heart of the town. Our menu features hearty, healthy, and flavorful dishes that provide great value for our customers.

Ruby June’s Indian Kitchen

Ruby June’s food is handmade with the finest ingredients, natural and delicious.

Their gourmet curry sauces and meals are made using a secret family recipe passed down through five generations of cooks. For a flavour you’ve never tried before try a Ruby June’s, it’s so easy, just enjoy.

The Princess Pavilion

The Princess Pavilion is passionate about where their food comes from, supporting small local producers and aiming to reduce food waste.

During the festival they’ll be serving a delicious selection of home-made cakes, along with locally sourced pasties and sausage rolls.

The Aussie Smoker

Chief Pitmaster Adam grew up in Perth, Australia surrounded by family, food and fun times. Almost every event had some sort of bbq food as part of the celebration.

The Aussie Smoker are dedicated to making your event unforgettable for both you and your guests.